Easy Recipes, Bread Machine Recipes, and Pizza Dough are possible with my Bread Machine.
I always search for easy recipes, whenever I need to prepare,
varieties of food for Christmas gatherings, New Year celebrations,
and Birthday parties.
The Bread machine is one of my Birthday gift.
It was received 2 years ago. My machine has many functions.
It makes all breads, all doughs, all cakes, Jams, and Sandwiches. I have tried a numbers of bread machine recipes.
I would like to share some of my interesting recipes with you. Are you ready? Let’s go... ------------------ Machine Made Bread Tips
a. Pour water in the tray. Then the rest. Last, the butter. b. Set your machine, according to your instruction book. c. After the machine started working for 5 minutes. Stop it,
and use the wooden chopstick or any other wooden stick,
to clear the four corners of the tray. Because the butter,
and flour always stick there.d. Repeat this for 2 or three times, till you see everything,
are mixed in the dough. e. Then you start the machine again. ------------------ Pizza Dough Ingredients
30 cm pizza tray
180 ml warm water
1 tablespoon olive oil
250g all purpose flour
1 teaspoon salt
1 teaspoon sugar
1 teaspoon dry yeast Action
a. Follow instructions according to your bread machine.
Set at the dough button. b. If you are using it right away,
then place the dough on a flour slightly sprinkled table. c. Add olive oil in the pizza tray,
and soak the dough inside. d. Let it there for 10 minutes,
then top all the ingredients,
that you want. e. Bake it in the preheated 220°C (428°F) oven,
for 20-25 minutes. Note: You may sprinkle some flour,
on the tray besides oil When a cruncy crust,
is desired.
Easy Recipes with Bread Machine Banana Bread Ingredients
120 ml water (about 37°C or 99°F)
1 egg
0.5 teaspoon vanilla flavour (optional)
3 tablespoon honey
1 small banana (in dices)
1.5 teaspoon dry yeast
1/2 teaspoon salt
110g wheat flour
140g bread flour
15g butter or margarine
or olive oil -------------------- Cinnamon Bread Ingredients
180 ml warm water
1 egg
1 tablespoon butter or vegetable oil
300g all purpose flour
3 tablespoons milk powder
2 tablespoons brown sugar
30g raisins
1.5 teaspoons cinnamon powder
1 teaspoon vanilla
1 teaspoon salt
1.5 teaspoon dry yeast ------------------ Easy Recipes White Bread Ingredients
270 ml warm water
1.5 tablespoon vegetable oil as desired
336g plain flour
1.5 teaspoon salt
2 teaspoon active dry yeast -------------------- Egg Bread One Ingredients
160 ml warm water
1.5 tablespoon vegetable oil as desired
2 eggs
336g plain flour
2 teaspoon sugar
1.5 teaspoon yeast --------------------- Easy RecipesEgg Bread Two Ingredients
160 ml warm milk
2 tablespoon vegetable oil as desired
2 eggs
336g plain flour
2 tablespoon sugar
1.5 teaspoon yeast
Easy Recipes Wheat bread Ingredients
300 ml warm water
1 tablespoon olive oil
2 tablespoons honey
85g wheat flour
85g wheat tart flour
112g bread flour
4 tablespoon wheat germ
1/2 teaspoon salt
1.5 teaspoons dry yeast ------------------- Pumpkin Bread Ingredients
300 ml warm water
1 tablespoon vegetable oil
1.5 tablespoons molasses
112g Rye flour
168g bread flour
56g (8 tablespoon) wheat flour
28g (4 tablespoon) wheat germ
1 tablespoon seeds
1 tablespoon cocoa powder
1 teaspoon salt
1.5 teaspoon dry yeast Are they all easy recipes? ------------------ Oats Bread Ingredients
4 tablespoon oats meal
2 tablespoon corn flour
270 ml cooked water
2 tablespoons vegetable oil
or butter
2 tablespoons molasses
112g wheat flour
224g bread flour
4 tablespoons milk powder
2 tablespoons wheat germ
1.5 teaspoons salt
1.5 teaspoons dry yeast
Easy Recipes Handmade Bread Tips a. Mix flour, water, and butter in a mixing bowl.b. Kneed it to a smooth dough, with the dough mixer. c. Cover the bowl with plastic or cloth,
for 10 minutes rising. d. Make the dough first flat, then in three overlap folds. e. Make it flat again, and into square. f. Butter the 30 cm baking tray. g. Roll out the dough, and the folding line face down,
in the tray. h. Cover with a teacloth and plastic on top. i. Let it raise for 35 minutes. j. Set the oven to 220°C or 428°F (electric oven),
Hot-air oven 200°C (392°F), Gas oven stands at 5-6. k. Preheat for 10 minutes. l. Place the tray in the middle of the oven,
and bake for 25-30 minutes. m. You hear hollow sound, when you tick the bread.
Then it is ready. n. Last, spread some water over the bread. -------------------- When you are making the pizza dough not with machine,
you may do this: a. Dissolve the yeast and sugar in the lukewarm water.
Rest aside.
b. Sift flour and salt together and mix well.
Add the above yeast water.
c. Kneed it to a smooth dough, with the dough mixer or hands.
d. Cover the dish with plastic, or cloth for 10 minutes rising.
e. Make the dough first flat, then in three overlap folds.
f. Let it raise for 35 minutes.
g. Then follow the above bread machine pizza instructions,
from b onwards.
Join me For Lunch and enjoy our Corn Bread,
Shortbread, and Sweet Bread?
Lunch Recipes, Corn Bread, Shortbread,
and Sweet Bread
Return to Bread Recipes from Easy Recipes,
bread machine, Bread Machine Recipes, and Pizza Dough
BACK TO TOP
|
