Delicious Spinach Recipes with Spinach Soup, plus Mushroom Recipes Are Ready For You!

Spinach Recipes

Spinach and Creamed Mushrooms

Ingredients
1 packet spinach
3/4 teaspoon salt
50g butter

Action
a. Pick over and wash spinach.

b. Cook rather slowly in its own juice,
and moisture remaining on the leaves after washing.

c. Chop fine and season with butter and salt.

d. Reheat and press into border mould.

e. Keep warm until serving.

f. When serving, turn into a hot plate,
and fill center with cream mushrooms

Note: You may fill the mould with small buttered beets,
and serve with 200 ml white sauce and decorate,
with hard-boiled eggs cut length-wise into sixths.

--------------------

Spinach Soup
(Cream of Spinach)

Ingredients
2 bunches of spinach
1 chicken bone
1 slice ham
2 hard-boiled eggs
1000 ml milk
1/2 teaspoon pepper
75g butter
1/2 tablespoon flour
4000 ml water
1/2 onion
1 teaspoon salt
Toast

Action
a. Boil spinach with chicken bone,
ham and seasonings,
for 3 hours.

b. While boiling, boil milk, add flour,
and butter and mix well to a cream.

c. Press the cooked spinach through sieve,
add milk mixture.

d. Serve this with bits of toast,
and sliced hard boiled eggs.

-------------------

Creamed Spinach Two

Ingredients
Spinach
Boiling water
Butter
Salt and pepper

Action
a. Put spinach in water,
and boil till tender.

b. Drain and chop fine, and season lightly,
with butter, salt and pepper.

c. Serve on toast.

--------------------

Mushroom Recipes

Stewed Mushrooms

Ingredients
Fresh mushrooms
Butter
Salt and pepper
200g cream
1/2 tablespoonful of flour

Action
a. Peel the mushrooms.

b. Put butter in saucepan,
and let it get hot.

c. Put mushrooms in and stir,
till they are tender.

d. Season with salt and pepper.

e. Add cream and flour.

f. Let it simmer and serve in a dish,
or a toast.

-------------------

Creamed Mushrooms

Ingredients
500g mushrooms
100 ml thin cream
1/2 teaspoon salt
5 tablespoons butter
1.5 teaspoons flour
Few grains of pepper

Action
a. Clean mushrooms, cutting both stems,
and caps in thin slices.

b. Melt butter, add mushrooms,
and cook 3 minutes.

c. Sprinkle with salt, pepper,
and flour.

d. Pour over the cream and cook 5 minutes.
Stirring constantly till ready.

Note: This may be used for Spinach dish.

--------------------

Thank you and I love to see you soon again,
with more Spinach Recipes.

Squash Recipes, Squash Soup Recipe, Squash Pie,
Easy Vegetable Recipes
Return to Vegetable Recipes from Spinach Recipes,
Spinach Soup, Mushroom Recipes



BACK TO TOP