Amazing Restaurant Food Recipes with Sweet and Sour Fish and Fish Sauce Recipes From Our Chinese Foods.
Restaurant Food Recipes
Sweet and Sour Fish
a. Clean fish and cut in honeycomb,
across skin add pepper, salt,
and a little ginger.
b. Soak fish in a soy sauce,
and white wine mixture.
c. Drain it and save the sauce.
d. Fry fish in a pan of hot oil,
until very crispy.
Bamboo shoots (thinly sliced)
3 tablespoons sugar
1 tablespoon cornflour
1 tablespoon vinegar
A little water
a. Soak the dried mushrooms,
in the luke warm water till soft.
b. Cut them into small pieces and parboil,
in boiling water for a few minutes.
c. Dissolve cornflour in a spoon,
of cold water.
d. In a saucepan of hot oil,
fry bamboo shoots and onions.
e. Add sugar and cornflour water.
f. Add this with the vinegar,
a little water to the sauce,
which the fish was soaked.
g. Last add cooked mushrooms,
and pour around the fish.
Chinese Deep Fried Prawns
Chinese New Year Food
You will see immediately all delicious fishes coming,
on your way.
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Sweet and Sour Fish, Fish Sauce Recipes, Chinese Foods
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